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Found: 5  Titles

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Dimensions of noncommercial foodservice management / Audrey C. McCool, Fred A. Smith, David L. Tucker.
Author
McCool, Audrey C.
Published
New York : Van Nostrand Reinhold, c1994.
Call Number
647.95 M129D 1994
Location
Songkhla

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Management practice in dietetics / Nancy R. Hudson.
Author
Hudson, Nancy R.
Published
Belmont, CA : Thomson/Wadsworth, 2006.
Call Number
647.95068 H886M 2006
Location
Phatthalung

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Noncommercial foodservice management : an administrator's handbook / John Cornyn, Joyce Coons-Fasano, with Mitchell Schechter.
Author
Cornyn, John,
Published
New York : J. Wiley, c1995.
Call Number
647.95068 C821N 1995
Location
Songkhla

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Remarkable service / The Culinary Institute of America.
Published
Hoboken, New Jersey : John Wiley & Sons Inc., c2014.
Call Number
647.95068 R384 2014
Location
Songkhla

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The menu, food and profit / John Fuller and Keith Waller.
Author
Fuller, John.
Published
Cheltenham : Stanley Thornes, c1991.
Call Number
647.95 F966M 1991
Location
Songkhla

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